Best Restaurants in Serbia
If you’re planning a trip to Serbia, you may be wondering where you should eat while you’re there. Serbian food is rich in flavors and ingredients, with dishes that can be hearty and complex like moussaka or simple but delicious like pljeskavica. The following restaurants offer the best Serbian cuisine in their respective cities, so if you’re traveling to Belgrade, Novi Sad, or Nis this year, consider treating yourself to some tasty Serbian food while you’re there!
Serbian food is hearty and filling, which makes it perfect for cold winters. The national dish is ćevapčići, small ground beef sausages that are served with onions, peppers and ajvar (a type of relish). Ajvar can be served as a spread or as a sauce with cornstarch to make it thick and creamy. The other popular dish is burek, which is a pastry filled with cheese or meat. The more adventurous eater should try ćevapi od mesa, grilled minced meat wrapped around thin slices of bread.
What do people eat in Serbia?
Serbian cuisine is a diverse blend of flavors from all over the Balkans. The country has a rich history, and so its cuisine reflects that. One thing you will find is that it uses more spices than other cuisines. What to try in Serbia? The most popular dish is cevapcici – grilled minced meat served with onions, chopped tomatoes and sour cream. Pljeskavica is a type of ground beef or pork patty that’s similar to hamburgers except they’re spiced with paprika, garlic and pepper. A great starter is burek – phyllo dough filled with meat, potatoes or cheese.
Famous Serbian Dishes
The Balkans are well known for their delicious cuisines from Albania, Kosovo, and Macedonia. These countries share the same culinary traditions and recipes, but what sets them apart is the flavor profiles that vary from country to country. One such country is Serbia. Common ingredients in Serbian cuisine include meats like lamb, beef and pork, seafood like octopus and squid, fresh vegetables such as potatoes and cabbage, spices such as paprika and cumin, dairy products such as milk or cheese as well as breads made with wheat flour. Serbian food varies depending on region so be sure to try dishes specific to your area of visit!
Restaurants in Belgrade
Belgrade is a beautiful city, and the people are some of the most hospitable. You’ll find a wide variety of cuisine at all of these restaurants, but if you’re looking to try something specific, they also have plenty of Serbian Dishes as well.
Radost Bistro- Radost Bistro is located right by Kalemegdan Park and offers an array of traditional Serbian dishes. Be sure to try their cheese plate (seriously so good), or their delicious burek (a traditional pastry) with yogurt sauce for dessert.
Sava Kovačević – This upscale restaurant has one Michelin Star and was voted as the second best restaurant in Belgrade last year!
Restaurants in Novi Sad
Visit Novi Sad to explore Serbian dishes and cuisine. Home to the most authentic restaurants, Novi Sad is a must-see destination for anyone interested in trying traditional food.
The best restaurants to experience Serbian food are all located in Novi Sad. Many offer unique, locally sourced specialties like paprika-based meats and breads. The local favorite is cevapcici – grilled meat made from a combination of beef, lamb and pork that are then flavored with spices and herbs.
Restaurants in Nis
Visitors to Nis should plan ahead and book a table at one of the best restaurants in the city. Try some Serbian food and dishes such as Česnica, Sarma, or Jagnjetina. Novi Sad offers an array of cuisine and is easily accessible by car or train. Visitors can also take a ferry from Belgrade to explore the region. The city is home to some of the best restaurants in Serbia with choices that include traditional or modern cuisine, good service, and friendly staff. The dish of choice when visiting Novi Sad is usually pršut (prosciutto) with bread and cheese fondue.
Restaurants in Kragujevac
In Kragujevac, there are many restaurants that offer a variety of Serbian food. The food is generally healthy, affordable, and satisfying. Some of the dishes to try are kačamak with šljivovica (a type of plum brandy), palačinke (crepes), ćevapčići (spicy meatballs), burek (pastry) and kiflice (chocolate-covered doughnuts). Some other great options include Sajmište, Roda Palanka and Kralj Petar I.