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Food Facts
Interesting facts about Greek cuisine
The Mediterranean diet, which is known for its health benefits, is based on the traditional Greek diet.
Greek cuisine has been influenced by various civilizations, including the Ottoman Empire, which ruled Greece for nearly 400 years, and the Venetians, who controlled parts of Greece during the Middle Ages.
Feta cheese, one of the most popular Greek cheeses, is protected by EU law, meaning that only cheese produced in specific regions of Greece can be called “feta.”
Greek yogurt, which is thicker and creamier than regular yogurt, has become popular worldwide for its health benefits and versatility in cooking.
Greek cuisine features a variety of herbs and spices, including oregano, thyme, garlic, cinnamon, and cumin
Greek coffee, which is brewed in a special pot called a briki, is known for its strong flavor and served with a small glass of water.
Greek cuisine features a variety of dishes that are unique to specific regions of Greece, reflecting the country’s diverse landscape and cultural heritage. Here you will find some of the best restaurants in Athens where Greek cuisine is served
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