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All our products are made in house, from the pasta dough to the sauces. Tortelli Pasta Bar start with flour and egg, put everything through the mixer and stretch the dough through a manual pasta machine.
You will find all kinds of pasta, but our specialty is the filled Tortellini type that inspired both our recipes and our name.
Tortelli Pasta Bar specific taste is also given by the freshness of the ingredients, so at Tortelli we will use seasonal products for the best results. Our menu will therefore play among the seasons and prepare a lot of delicious surprises!
From here on, the magic happens in the kitchen, handled by our chef behind the scenes. Secretive by nature, he told us that recipes are not discussed, but tasted.