The Sofos tavern is a family business in Oreokastro, Thessaloniki, that offers Greek cuisine. The managers make sure to source good quality meat from the area every day and recommend delicious homemade recipes, such as spit chicken, short spit, chicken to lamb and shank at weekends. You will also try all kinds of fried foods, buffalo sausages and suzukas and specialties such as shashlik, pork ribs marinated and grilled. In the beautiful and neat environment of the restaurant you will feel at home. The rich menu has been enriched with fish of the day and appetizers for the lunch tsipouro, which become rapturous. In Sofos, Greek cuisine is a passion and an art!
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