Langouste in Belgrade offers an unforgettable experience with its picturesque environment for business lunches and romantic candlelit dinners.
This upscale restaurant is narrating its own tale in the Old Town of Belgrade, next to the Kalemegdan fortification, and beautifully positioned with a spectacular view over the Sava and Danube River.
Paris is prepared to produce and make food into art thanks to Guillaume Iskandar, a Michelin-star chef from the Garance restaurant, and his revolutionary approach to cuisine.
The dining room is a great option for hedonists with the best taste, and the kitchen serves as his studio.
By taking risks and stepping outside the norm, we are transforming Belgrade’s culinary scene.
Restaurant Langouste has been standing with a view of the Sava River for more than 30 years, and it is situated on a charming cobblestone Old Town street and built into the side of a hill. Expect rich flavors and generous quantities in recipes that combine top-notch Serbian ingredients with French and Italian influences. The most well-known meals on the menu are fish catch of the day and Serbian rib eye steak.
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