Balothies is a Cretan restaurant in Mykonos, Ornos and brought the aroma of Crete and Greek cuisine. It is a neighborhood restaurant-rakadiko on the beach, with an island atmosphere, positive attitude and authenticity that won a loyal audience from the very first moment of its operation. All recipes are prepared from fresh organic products that come from Crete and are cooked traditionally. The menu includes puffed snails, gamopilafo pasta with staka and dry anthotyro, pumpkin meatballs, cannelloni stuffed with minced meat and spices, juicy burgers with wild herbs, Cretan dako, feta fried with sesame and honey and of course traditional tsikoudia. The Balothies in Mykonos came to guide you to the culinary delights of Crete. Reserve a table via e-table.
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