Margherita Pizza Artigianale
Margherita Pizza Artigianale
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Margherita Pizza Artigianale
Good pizza is a point of reference among the city’s foodies, since it is probably the best comfort food. Margherita Pizza Artigianale, known in the northern suburbs since 2012, is celebrating 10 years of operation and is celebrating with a new spot in the heart of New Eritrea. Here we enjoy pizza that follows the Neapolitan school by combining the best quality ingredients from Italy, Greece and all the Mediterranean countries with an emphasis on the top terroirs. The delicious pizza with the right, authentic dough and the quality toppings speak for themselves. The new Margherita includes in its menu top products such as Messolonghi roe, tomato from Aliarto, Spanish cecina kobe, mozzarella from Kerkini and many flavors that star in the dishes of the menu. We singled out the mozzarella bar with great selections featuring mozzarella and burrata. The crema fico was unforgettable! The margherita bufala with bufala Di Campana PDO is excellent, but also the Uova e Pancetta with egg, smoked Drama pancetta, mozzarella and provolone makes a difference with its originality. Don’t leave if you don’t try the gorgonzola gnocchi with the velvety sauce that will take you on a journey to delicious heavenly landscapes. In addition to pizza, you will find seven options of handmade pasta. Make your reservation easily and quickly and live a unique dining experience!
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