Lavasas Meat the Fish

The ouzo restaurant Lavasas in Kalamaria, Thessaloniki is a family business, which gives its own touch in terms of good food and traditional Greek cuisine. It is famous for its various seafood, appetizers and the many types of fish that are cooked either in a pan or in a pan and are offered fresh and delicious on your plate every day. In its cozy interior or at the tables on the pedestrian street, you can enjoy wine and ouzo with your company. Try calamari, anchovies, cool salads and grilled fish. The Lavasas ouzo – meze restaurant will become the favorite hangout on the busy pedestrian street of Kalamaria for authentic home-made mezes and good spirits.