Fish & Seafood Restaurant ALBATROS

The restaurant of Hotel Albatros – New Town is a cozy and peaceful place where every connoisseur of good cuisine will be able to enjoy a rich variety of seafood and fish specialties, dishes from traditional Bulgarian cuisine and various delicacies at affordable prices. The maximum capacity of the restaurant is 60 seats, distributed on both levels in its interior lounge and on the summer terrace. The restaurant of the Albatros Hotel offers a refined atmosphere, perfect service and a real culinary fairy tale for connoisseurs. Only here you can try the unique dish “Chiroz from zargan in Greek sauce” by master Veso. The Sozopol specialty “Sea stew” will satisfy even the most demanding taste. and Mama Katya’s homemade green fig jam will enhance the exotic taste of the expertly prepared menu. We are waiting for you! The Restaurant of the Albatros Hotel – New town is a cozy and tranquil place, where every good food connoisseur will have the chance to enjoy the wide variety of fish meals and seafood, meals from the traditional Bulgarian cuisine and different delicacies at affordable prices. The restaurant has a maximum capacity of 60 seats arranged on two levels in its inner hall and summer terrace. The Restaurant of the Albatros Hotel offers an exquisite atmosphere, perfect service and a real culinary tale for connoisseurs. Only here you will have the chance to taste the unique dish – “Dried Garfish with Greek sauce” made by Chef Veso. The specialty of Sozopol “Sea stew” will satisfy even the fussiest taste and the home-made jam of green figs made by mother Katya will strengthen the exotic taste of the skillfully prepared menu. We are expecting you!