25araki

25araki is one of the most famous seafood restaurants in Glyfada. Its name was inspired by the 25ml tsipouro bottles, the famous “icospentaria” and it has been honored with the “Gourmet” award (2008). It is known to the general public for its quality and fresh products, which are always carefully selected. Its menu includes an extremely wide variety of traditional mezes such as marinated anchovies, saganaki shrimps and grilled octopus, while it is renewed quite often. Marathopita and Sfakia pie have also been added to the list.