Pho Khanh

The most important features of Hanoi’s cuisine culture are sophistication and deliciousness. Every food has a special taste. Hot, sour, sweet and so fresh. Talking about Hanoi cuisine means talking about Pho. Pho is served everywhere in Vietnam, but Hanoi is its capital. The delicious Pho consisting of cinnamon, anise and cardamom is cooked based on a family secret formula. Cow bone broth is sweet. Soft and not overcooked beef is paired with pliable crisp white noodles and green spring onion and basil. All these elements make up the amazing Pho that foodies want to eat every last noodle.