Psarotaverna Vrachos

Vrachos fish tavern in Thessaloniki is located in Kalamaria and offers Greek cuisine, emphasizing good and fresh fish. The outdoor area has three consecutive terraces where you can enjoy a unique meal in front of the sea. The interior decoration is warm and traditional, with a sense of family atmosphere. When in 1932 P. Christodoulou, a refugee from Smyrna, arrived by boat in the area of Krini, he decided to stay here near the sea to remind him of his unforgettable city. Thus, in 1932 he created the first café-restaurant for fishermen. The menu includes seafood, mussels, squid and fresh fish from Thermaikos. You will taste them all freshly cooked and homemade. At Vrachos Fish Tavern in Thessaloniki, you will rediscover tradition through Greek flavors, with the third generation of the family introducing you to the secrets of its kitchen, which gathers years of experience in fish and seafood.