Pepe Nero

Pepe Nero set its tables for the first time in December 2005 in a warm and family place on Phoebe Street in Glyfada. A place decorated with the taste of the owner Andreas Ioannidis, Pepe Nero quickly began to be highly appreciated by lovers of the authentic Italian taste. The long experience in Italian cuisine of chef Vassilis Petsoulis, with 20 years of experience in restaurants and hotels in Athens and active participation in seminars such as INTELLIGENT SOFTWARE SUNSOFT “F & B MANAGEMENT”, “CHEF IN LOVE “Carving, the who every night personally oversees all the flavors that arrive at your table.