Patio (The Margi)

The Patio restaurant at The Margi Hotel offers Mediterranean cuisine and wonderful fine dining experiences. At 11 Letous Street, Vouliagmeni you will find a beautiful and modern time with refined decoration, lounge atmosphere and artistic references. The talented chef Panagiotis Giakalis is based on the international culinary movement From Farm To Table and has created two tasting menus, Still Life With Artichokes & Sea Urchins, influenced by Greek tradition and Still Life With Avocados & Scallops based on Mediterranean flavors . All dishes are prepared with pure ingredients from The Margi’s farm and are renowned for their vibrant flavours. For gourmet delights and high gastronomy in Vouliagmeni, the Patio restaurant of The Margi hotel is one of the best options. Discover haute cuisine experiences in Athens through the restaurants of e-table.gr.