Taste meets tradition in a tavern in the heart of the Psirri area. At “Pame Naxos” everything you try is from home recipes and everything is handmade, from pumpkin meatballs, dolmadakia, bouyurdi with traditional cheeses, Naxos roast (pork roll with garlic) and excellent meatballs. Be sure to try the Naxos monk (eggplants with braised beef and cheeses) and of course the traditional Naxos cheeses that are even available in variety. There are options for all tastes as you can choose between meat and fish. If you want to try authentic Greek cuisine with Naxos touches, make a reservation through e-table and take advantage of unique privileges!
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