Matzenta Kuzina Del Sol

An unlikely combination of Mexican and Cretan cuisine awaits you at Matzenta Kuzina Del Sol in the area of Koumbe in Chania. The main goal of the menu is to introduce whoever visits it to the authentic Mexican cuisine as well as the common features it has with the Cretan diet. Some of the most interesting options are the wild fish in banana leaves and the organic pork in the authentic barbacoa oven, as well as for those who want vegan options, the salty xerotigano with sizzling greens and an authentic Heraklion sultana mole are the ideal dishes.