Magic Pots is one of the cutest new restaurants in town. Vana and Sifis (the owner) take another step in the defense of local Greek cuisine, determined to convey to the public what they know about Greek cuisine. Sifis will give you any information you want about the cheeses, he will cut the cheese of your choice into the quantity you want, weigh it on his small scale and accompany it with homemade jams and chutneys. Their strong point is definitely the home-made and delicious dishes they serve, such as Palatian kioftedes fermented with pistachios and served with a Greek yogurt salad and slaw
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