La Meat Maison

brand new concept store has recently opened in Kifissia, La Meat Maison. It combines deli and wine cellar and butcher and bar-restaurant. The most delicate flavors appear on its shelves. In its cellar you will find some of the noblest international wine labels. Here meat lovers can purchase exclusive imports such as Umami Olive-Fed Pork and Olive-Fed Wagyu, The Black angus from Uruguay or the completely free-range St. Sever bearing the Label Rouge seal. In addition to these, there are other unique cuts, to which the employees of the store will direct you. In addition to the above, you can get spices, olive oil and other accompaniments or prepared foods and cold cuts from the shelves of La Meat Masion. Bringing the philosophy “we recommend what we cook and we cook what we recommend”, the open kitchen undertakes to turn, during the evening hours, the above commitment of La Meat Maison into action. Make your reservation easily and quickly and live a unique experience!