Kalypso Restaurant

The Kalypso restaurant is located in the port of Elounda in Crete, offering Cretan cuisine with a panoramic view of the port and the sea. It has been operating since 1977 in a comfortable space, minimal and warm, which spans two levels and also has a piano. The Kalypso restaurant is famous for its high gastronomy, quality and excellent hospitality. The menu is edited by Giorgos Zafeirakis, who, fulfilling an old dream of his, prepares for his customers excellent gourmet dishes, combining tradition, imagination and art.